Simple Chicken Curry

<<Back to NonVeg Main

Following are steps.

1. Wash chicken. Marinate it with chicken masala(any brand), haldi,red chilli powder and lemon juice if any.keep in freezer for half hour.

2. Take whole garam masala(peppers, dalchini,bayleaf,elaichi,laung) and mix coarsely in mixer.

3.cut onion finely.and fresh chop fresh ginger and garlic coarsley.

4.In pan, heat oil and put coarsley ground garam masala to it.

Then add freshly chopped ginger garlic  and then add chopped onion to it and cook till it turns golden brown.

5. Now add chicken pieces , salt and little chilli powder(as per taste /hotness required) and start cooking.
After 5 mins, when chicken is half cooked, add spoonful of dahi to it and allow chicken to cook fully with closed lid. Add chicken masala a little if required.

Keep checking and approx in 10 mins wonderful and easy chicken currry is ready.