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Ingredients
1. Boiled Eggs in 2 halves - 6
2. Finely Chopped capsicum 1/4 cup or/and grated carrot or/and grated cabbage 1/4 cup.
3. Finely chopped onion 1/4 cup
4. Finely chopped tomato 1/4 cup
5. Pav Bhaji Masala
6. Ketchup/tomato sauce/chilli sauce - as per your taste or availabilty
7. Oil (preferred olive oil)
8. Shahi jeera/ jeera
9. Cheese if you like it
10. Mayonese (optional).
11. Black pepper powder (optional).
This is yummy and simple appetizer.. specially when you are in hurry for guests or when you want something tasty but healthy. Try it out.. Bet you will love it
Following are steps
1. Heat oil in pan. Then add cumin/jeera and let it crackle. Add capsicum,carrot,cabbage,onion and tomato and salt and saute for 3/4 minutes .Salt will relieve juices from onion ,capsicum and tomato and help in cooking the mixture.
2. Once mixture softens,but dont let be too mushy, add pavbhaji masala or kitchen king masala to it and ketchup or sauce 1 /2 tsp (according to taste) and cook for 1/2 minutes more.
3. Now add egg yolks(yellow ones) into the mixture and mash properly.Add black pepper powder at this time. It will help in killing smell of yolks.
In the end, when you turn off the heat, add mayonese if you like it.
4. Now, stuff the boiled eggs with this mixture. You can have this stuffed eggs as is, or you can put sauce on it or mayonese on it.
If you love cheese put some grated cheese on it and microwave for 2/3 miutes till cheese melts.
Very quick, healthy(if you avoid cheese and sauce ;) ,tastyyyyy starter/appetizer is ready.
Tip:
The vegetables I stated are optional veggies, you can add whichever available or all of them. Its you choice. Or let ur imagination run wild and find new veggies/non veg you can add llike may be very finely chopped french beans/spring onion/shrimps .. Let it go wild :)
Ingredients
1. Boiled Eggs in 2 halves - 6
2. Finely Chopped capsicum 1/4 cup or/and grated carrot or/and grated cabbage 1/4 cup.
3. Finely chopped onion 1/4 cup
4. Finely chopped tomato 1/4 cup
5. Pav Bhaji Masala
6. Ketchup/tomato sauce/chilli sauce - as per your taste or availabilty
7. Oil (preferred olive oil)
8. Shahi jeera/ jeera
9. Cheese if you like it
10. Mayonese (optional).
11. Black pepper powder (optional).
This is yummy and simple appetizer.. specially when you are in hurry for guests or when you want something tasty but healthy. Try it out.. Bet you will love it
Following are steps
1. Heat oil in pan. Then add cumin/jeera and let it crackle. Add capsicum,carrot,cabbage,onion and tomato and salt and saute for 3/4 minutes .Salt will relieve juices from onion ,capsicum and tomato and help in cooking the mixture.
2. Once mixture softens,but dont let be too mushy, add pavbhaji masala or kitchen king masala to it and ketchup or sauce 1 /2 tsp (according to taste) and cook for 1/2 minutes more.
3. Now add egg yolks(yellow ones) into the mixture and mash properly.Add black pepper powder at this time. It will help in killing smell of yolks.
In the end, when you turn off the heat, add mayonese if you like it.
4. Now, stuff the boiled eggs with this mixture. You can have this stuffed eggs as is, or you can put sauce on it or mayonese on it.
If you love cheese put some grated cheese on it and microwave for 2/3 miutes till cheese melts.
Very quick, healthy(if you avoid cheese and sauce ;) ,tastyyyyy starter/appetizer is ready.
Tip:
The vegetables I stated are optional veggies, you can add whichever available or all of them. Its you choice. Or let ur imagination run wild and find new veggies/non veg you can add llike may be very finely chopped french beans/spring onion/shrimps .. Let it go wild :)
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